SAMPLE APPETIZER MENU
These menus are merely suggestions to show quantity and variety. We will be happy to create a customized menu suited to your taste and specific occasion
- CASUAL MENU -
BUFFET MENU
Imported and domestic cheese display with crackers and baguette
Flowing display of fresh vegetable crudités with Romesco dipping sauce
Mucho macho Mexican multi layered dip with tri-colored tortilla chips
Italian grilled vegetable pinwheel sandwiches
Hot artichoke and three-cheese fondue served with sourdough squares
Tri-tip with arugula and creamed horseradish on soft poppy seed roll
Mildly spicy buffalo chicken wings
Hummus dip with fresh baked pita wedges
Assorted house baked cookies and brownies
Please call for price, (based upon count of guests)
*
- ELEGANT MENU -
Buffet Menu
Imported and Domestic cheese display with crackers and baguette with baked brie centerpiece
Greek Meze presentation with fresh baked pita accompanied by hummus, baba ghanoush, tzatziki, and tyrokafteri dips; dolmades, Greek olives, Meyer lemon marinated artichokes and roasted red and yellow peppers
Whole sides of Scottish smoked salmon with breads, spreads and classic garnish
Fontina and Parmigiano Reggiano risotto arancini with arrabbiatta aioli
Antipasti skewer with green olive, salami, mortadella, fresh mozzarella and pepperoncini
Assorted freshly made sushi presentation
Malaysian chicken satay with spicy peanut sauce
Crostini Bar
“Toasted garlic and herb bread rounds with assorted toppings displayed in oversized martini glasses”
Grilled chicken with Gorgonzola cheese, caramelized onions and walnuts
Exotic mushroom ragout
Fresh tomato pomodoro with shaved Parmesan
Carvery
Whole roast Tri-tip of beef, Fennel spice rubbed roast pork tenderloin, Roast breast of turkey
Assorted gourmet sauces and silver dollar rolls
Sweet Endings
Assorted elegant pick-up pastries which may include:
Mini cream puffs and éclairs, Mini fresh fruit tarts, Chocolate dipped strawberries, Mini nut tarts, Petit fours, Mini Cupcakes, Mini assorted truffles, Chocolate dipped Madeleine’s, Mini lemon meringue pies, cheesecake bites and other delectable mini treats
Seattle’s Best gourmet coffee and hot tea service
Please call for price, (based upon count of guests)
*
- INTERNATIONAL STATIONS -
50-person minimum for this menu please
Far East Inspired Station
Vegetarian pot stickers with chili-mint dipping sauce
Satay of pork tenderloin with red Thai coconut curry
Steamed shrimp and ginger sui mai with ponzu-soy sauce
Chinese chicken salad served in mini (to-go) containers with chopsticks
Mediterranean Inspired Station
Gourmet antipasti display of cured Italian meats, premium relishes, grilled and roasted vegetables
Tuscan tomato bisque soup shot topped with Asiago puff pastry twist
Shrimp scampi filled cremini mushrooms
Mini porchetta “slider” on onion roll with rapini greens and roasted garlic aioli
Hispanic Inspired Station
Roasted baby potatoes filled with chorizo queso fundido and chipotle créma
Mini individual cups of Mexican shrimp cocktail
Mini chili relleno tartlet with corn masa topping
Tequila-fajita marinated skewer of pollo asada with fire roasted poblano peppers and sweet red onion
Sweet Endings
Assorted elegant pick-up pastries which may include:
Mini cream puffs and éclairs, Mini fresh fruit tarts, Chocolate dipped strawberries, Mini nut tarts, Petit fours, Mini Cupcakes, Mini assorted truffles, Chocolate dipped Madeleine’s, Mini lemon meringue pies, cheesecake bites and other delectable mini treats
Seattle’s Best gourmet coffee and hot tea service
Please call for price, (based upon count of guests)